Lemons cakes Recipe - How to make this snack - Milkyfry Recipes


Lemon cake is perfect for festive occasions. I think this moist & delicious scratch Lemon Cake recipe will become one of our family favorites. Milkyfry is going to introduce how to make this tasty snack recipe.

Ingredients: 

Base:

  • 280 g flour 
  • 60 g sugar powder 
  • , 180 g of a butter 


filling:


  • 200 g of sugar 
  • 2 lemon 
  • 4 tbsp. l. flour 
  • 4 eggs 
  • a pinch of salt - pinch 

Steps


  • Basis: Preheat oven to 180 degrees. 
  • Sift the flour with the powdered sugar. Flour mixture, mix with butter. 
  • A form of grease with butter and lay the foundation. Bake for 20-25 minutes. 
  • Filling: Mix the flour with the sugar. 
  • Lemons cut into pieces and grind in a blender. 
  • The flour mixture adds the beaten eggs, salt, lemon sauce. 
  • Obtained stuffing Put the finished warm base. 
  • Bake for 30 minutes. 
  • Cut the resulting cake squares and sprinkle with sugar.

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